Comments on: Lemon Cream Cheese Loaf

By: lbrahim Meriam

lbrahim Meriam — Thu, 15 Jun 2023 10:36:11 +0000

l love you cooking you are the best cook l like to learn from you tqvm love from Malaysia

By: Amanda Rettke

Amanda Rettke — Tue, 02 May 2023 23:18:22 +0000

In reply to Ginger. It's not an error. The recipe is correct as written.

By: Ginger

Ginger — Tue, 02 May 2023 10:14:10 +0000

In reply to Sherry Darnell. I was surprised to see that the recipe doesn't call for baking soda. Usually when a recipe has sour cream ( as this one does ) or buttermilk, there is usually all baking soda or baking soda and baking powder. This has only baking powder. I just hope this isn't an error. Baking powder, baking soda, an easy mistake. I love anything lemon and want to make this, but I'm nervous about no soda. Please let me know if it's an error or not. Thanks, Ginger

By: Deloris

Deloris — Sun, 19 Mar 2023 00:40:46 +0000

There is a monk sugar for baking

By: Arlene trimer

Arlene trimer — Sat, 18 Mar 2023 22:57:10 +0000

I made this lemon cream cheese loaf today. It’s amazing!! Thanks for sharing your recipe Amanda 💕

By: Melissa Reese

Melissa Reese — Sat, 18 Mar 2023 22:52:27 +0000

In reply to Julia Egan.

This looks sooo good!
Can’t wait to try it for my family!
We love lemon anything…mmm!

By: Paula Churchill

Paula Churchill — Mon, 13 Mar 2023 00:52:33 +0000

Do you think I could substitute Ricotta for the cream cheese? I’m dying to make this!!

By: Amanda Rettke

Amanda Rettke — Sun, 12 Mar 2023 14:18:27 +0000

In reply to Christine.

Hi Christine! That is the correct conversion. Here is a website to verify. https://www.thecalculatorsite.com/cooking/cups-grams.php

By: Christine

Christine — Sat, 11 Mar 2023 00:39:30 +0000

I’m preparing to make this recipe. However, when I measured out 187.5 g of flour, I decided to measure out 1 1/2 cups of flour and verify that they were equal they were not. I’m not sure if this is an error in the recipe or not. So do I use one and a half cups of flour or do I use 187.5 g since they don’t measure out equally?

By: Julia Egan

Julia Egan — Fri, 10 Mar 2023 23:35:24 +0000

In reply to Amanda Rettke.

Hi Amanda, didn’t mean to offend u by asking about the butter substitution. We have dairy cows and so I have a lot of butter on hand….I will heed your advice and follow your recipe “as written”! I appreciate the effort/time it takes to write and test a recipe. You have already done all the work….!