Keep the summer vibe going with this Mojito Sangria. This crisp drink is the perfect party drink, but it is also a refreshing drink to have on hand for a relaxing evening on the deck or patio. Try my Summer Sangria or Frosted Lemonade for other thirst-quenching, don’t want summer to end, drinks!

Mojito Sangria

Mojito Sangria

There is nothing like a refreshing drink to offer guests at your next party or to enjoy after a long day. I picture myself sipping this lovely Mojito Sangria as the sun goes down, reflecting on a beautiful day. Since mint is known to be such a calming herb, it is no wonder a Mojito Sangria is a wonderful way to wind down or relax.

Ingredients for Mojito Sangria

Mojito Sangria Recipe

The traditional Mojito recipe has five ingredients, and it is one of the most popular rum-based highball recipes. By simply adding Prosecco to the mix, you now have a Mojito Sangria! I know the traditional Sangria is made with red wine, but the drink has definitely been evolving over the past few years, with many recipes using white wine and even Prosecco in the drink.

So, I took the Classic Mojito and simply added Prosecco to the mix to create this easy, delicious drink.

Adding Prosecco to Mojito Sangria

Are there Variations I can Try?

If Prosecco is not available, or you are just looking for a change of pace, there are alternatives to sparkling wine that you can use for the Mojito Sangria. To keep the bubbliness, try branching out with some other carbonated beverages like

  • Champagne
  • Anna Cava
  • Reisling

Are you looking for a non-alcoholic Mojito Sangria? I recommend substituting the rum with a combination of grape juice and orange juice. As for the Prosecco, there are quite a few non-alcoholic champagne and sparkling wines to choose from. You could even use club soda, but you won’t get the sweetness.

Glass of Mojito Sangria
Mojito Sangria

Mojito Sangria

Prep Time 10 minutes
Chill 2 hours
Keep the summer vibe going with this Mojito Sangria. This crisp drink is the perfect party drink, but it is also a refreshing drink to have on hand for a relaxing evening on the deck or patio.

Ingredients

  • ¼ cup granulated sugar
  • ¼  cup  lime juice
  • 20 – 40 mint leaves, based on preference
  • cup  white rum
  • 750  ml  sparkling white wine (Prosecco), chilled
  • limes, sliced

Instructions

  • Muddle the mint.
  • Combine the lime juice, muddled mint, sugar, rum, limes, and sparkling wine in a large pitcher.
  • Serve in glasses over ice.

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Meet Amanda Rettke

Amanda Rettke is the creator of I Am Baker, and the bestselling author of Surprise Inside Cakes: Amazing Cakes for Every Occasion – With a Little Something Extra Inside.Over the course of her 15+ year blogging adventure, she has been featured in and collaborated with the Food Network, New York Times, LA Times, Country Living Magazine, People Magazine, Epicurious, Brides, Romantic Homes, life:beautiful, Publishers Weekly, The Daily Mail, Star Tribune, The Globe and Mail, DailyCandy, YumSugar, The Knot, The Kitchn, and Parade, to name a few.

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