Comments on: While I love these "dirty" chocolate cookies, I love the OTHER version I made too!

By: sharon barnes

sharon barnes — Sun, 28 May 2023 13:51:02 +0000

I usually Love your recipes, I don’t know what I did wrong, but this one didn’t turn out well. the dough was very soft even after being chilled 3 1/2 hours. It was very difficult to work with and the cookies didn’t turn out pretty. They were very tasty and got eaten though!

By: Linda

Linda — Sat, 29 Apr 2023 23:25:26 +0000

Where is the other recipe for the dirty chocolate cookies? I could only find the one that you sent in my email.

By: Amanda Rettke

Amanda Rettke — Sat, 18 Mar 2023 20:13:24 +0000

The recipe specifically says that the batter will be dry. And that they should cool a bit before moving. Everything you have stated is a “problem” is covered in the recipe. And I specifically say to bake until tops are “just” dry- so overbaking might result in a less than desireable cookie.
“Bake 8-10 minutes or until tops are just dry. Let cool on pan for a few minutes so that you can move them to a cooling rack without breaking them.”

By: Rachel Morales

Rachel Morales — Sun, 04 Dec 2022 16:39:25 +0000

Can I put the dough in the refrigerator overbite then bake, thanks

By: Amanda Rettke

Amanda Rettke — Mon, 28 Nov 2022 13:36:25 +0000

In reply to Nitisha.

This may help: https://iambaker.net/egg-substitutes/

By: Nitisha

Nitisha — Mon, 28 Nov 2022 06:24:31 +0000

Thank you for sharing the recipe 🙂
I wanted to ask if I can replace the egg with something else?
In general for any recipe would be helpful.

By: Diane martin

Diane martin — Sat, 01 Jan 2022 21:28:12 +0000

They look awesome and seem to be easy to make. Would love more recipes from you. Thank you for sharing them.

By: Ed

Ed — Fri, 12 Feb 2021 21:08:18 +0000

I made your dirty chocolate cookies, delicious, I put a cup of chopped walnuts and a cup of unsweetened chocolate chips in the batter, smashing success. However my frosting wasn’t as thick as yours and dont know why but still very good

By: JoAnn MCGOWAN

JoAnn MCGOWAN — Fri, 22 Jan 2021 19:39:07 +0000

I just made these dirty chocolate cookies and we are in love. My husband would like to know if we can freeze them and bake later. He like to bake them at the hunting camp and cookies travel better if frozen and baked there. Thanks

By: Kathy kehoe

Kathy kehoe — Wed, 01 May 2019 01:25:19 +0000

In the dirty chocolate cookies do you sweeten or unsweetened cocoa powder